Seafood Expo Asia 2025! • VDTG FOOD

Hello, Singapore!

Experience the Future of Ready-to-Eat Seafood at Seafood Expo Asia 2025!

Join VDTG from September 10 – 12, 2025 at Booth C25 , Sands Expo and Convention Center, Singapore – where culinary innovation meets modern-day convenience.

Featured Products:

Fish Burger: Rich in protein and incredibly versatile, these products fit seamlessly into everything from wholesome lunchboxes and speedy weeknight dinners to creative menu additions in cafés and foodservice. Whether serving families or catering to health-focused consumers, they deliver a convenient and flavorful option every time.
Lemon Herb Tempura Fillet: Golden-crisp on the outside and tender inside, our Lemon Herb Tempura Fillet brings a refreshing blend of citrus and herbs to every bite. The light tempura coating locks in flavor while adding a satisfying crunch, making it a versatile choice for salads, sandwiches, or a standout main dish. Bright, clean, and effortlessly gourmet, comfort food with a modern twist.
Fish Sausage: A lighter, leaner twist on a classic favorite, this product is packed with premium fish protein for a nutritious lift without sacrificing flavor. Featuring reduced fat and a clean, wholesome profile, it’s tailored for health-conscious consumers looking for balanced meal options. Perfectly suited to modern diets, it delivers satisfying taste and texture, whether enjoyed in hotdogs, stir-fries, or as a better-for-you snack.

These products reflect VDTG’s bold commitment to co-developing smart, ready-to-eat solutions that blend innovation with quality. With certified, traceable sourcing and a vertically integrated supply chain, we’re creating seafood products tailored to today’s fast-paced, global market.

Join us at Booth C25 to explore how VDTG is redefining seafood for modern lifestyles – where tradition, taste, and technology come together on every plate.