5 August, 2020


Skin-on fillet in combination with herbs and spices of your choice would make a flavourful option for your BBQ treats.

Size: as per customers’ preference

Packing: IQF, IWP, IVP; bulk or retail packing as per customers’ preference

Cooking instruction:

GRILLED PANGASIUS KABAYAKI – Fish is glazed with amazing sweet and savory flavor of Kabayaki sauce. It is tender, flaky, and delicious down to the last bite.